Ask Eats Editors
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"Tip" o' the hat, wag o' the finger
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Submitted: Tuesday, 14 October 2008
What's the protocol when you get a terrible server at an otherwise great restaurant? Docking his or her tip might be justified, but they knew that was a risk when they decided to do a miserable job in the first place.
 Submitted by:jrusse10
Asian Cookbooks
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Submitted: Monday, 06 October 2008 I love all types of Asian food, but most especially Korean, sushi and Thai. I want to learn how to cook these types of cuisine. What is a good cookbook that I can pick up that has a plethora of options and is not too complicated because my skills are basic? Submitted by:canharvey
Boston Pizza
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Submitted: Wednesday, 03 September 2008
We are going to Boston in 2 weeks and are looking for a really good pizza place, any suggestions??
 Submitted by:mallie
Toronto
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Submitted: Thursday, 29 May 2008
I am going on a business trip to Toronto. I could use recommendations for both upscale and casual restaurants.
Submitted by:smwaksman
Anaheim, CA
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Submitted: Wednesday, 28 May 2008
Does anyone know of good restaurants in Anaheim? I'll be there on a conference for one week.
 Submitted by:emilyshek |
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