Nobu Miami Beach
Featured
1901 Collins Ave,
Miami Beach
FL
33139
TEL: 305-695-3232
Ratings
based on 2 reviews| Food | 5.0 |
| Service | 3.5 |
| Atmosphere | 5.0 |
| Overall: | |
| Price: | |
Features
Special Occasion Spot,Notable Chef,TrendyCuisine
Japanese| Spicy Miso Chips with Tuna or Scallops | $16.00 |
| Kumamoto Oysters with Maui Onion Salsa | $16.00 |
| Toro Tartar | $16.00 |
| Monkfish Plate with Caviar | $16.00 |
| Salmon or Yellowtail Tartar | $16.00 |
| Cevice South American Style with Fresh Lobster | $16.00 |
| Tuna Tataki with Ponzu | $16.00 |
| Sashimi Salad with Matsuhisa Dressing | $16.00 |
| Lobster Salad with Shitake Mushroom and Spicy Lemon Dressing | $16.00 |
| Salmon Skin Salad | $16.00 |
| Baby Spinach Salad with Fresh Fluke Sashimi | $16.00 |
| Moroheiya Pasta Salad with Fresh Lobster | $16.00 |
| Spicy Miso Chips with Tuna or Scallops | $16.00 |
| Kumamoto Oysters with Maui Onion Salsa | $16.00 |
| Toro Tartar | $16.00 |
| Monkfish Plate with Caviar | $16.00 |
| Salmon or Yellowtail Tartar | $16.00 |
| Cevice South American Style with Fresh Lobster | $16.00 |
| Tuna Tataki with Ponzu | $16.00 |
| Sashimi Salad with Matsuhisa Dressing | $16.00 |
| Lobster Salad with Shitake Mushroom and Spicy Lemon Dressing | $16.00 |
| Salmon Skin Salad | $16.00 |
| Baby Spinach Salad with Fresh Fluke Sashimi | $16.00 |
| Moroheiya Pasta Salad with Fresh Lobster | $16.00 |
| Rock Shrimp or Scallops on Lime Stone Lettuce | $16.00 |
| Tora Rosa with Spicy Miso | $16.00 |
| Sea Urchin Tempura | $16.00 |
| Asparagus with Egg Sauce | $16.00 |
| Mushroom Salad | $16.00 |
| New Zealand Mussels | $16.00 |
| Tuna Tempura Roll | $16.00 |
| Sea Urchin in Spinach | $16.00 |
| Matsuhisha Shrimp and Caviar | $16.00 |
| Baby Abalone with Garlic Sauce | $16.00 |
| Rock Shrimp Tempura Ponzu and Chili Pepper or Creamy Sauce | $16.00 |
| Anti-Cucho Peruvian Style Spicy Sskewers | $16.00 |
| Shrimp and Lobster with Spicy Lemon Sauce | $16.00 |
| Squid Pasta with Garlic Sauce | $16.00 |
| Spicy Sour Shrimp | $16.00 |
| Eggplant with Miso | $16.00 |
| Chilean Sea Bass with Black Bean Sauce | $16.00 |
| Artic Charr with Crispy Baby Spinach | $16.00 |
| Broiled Black Cod with Miso | $16.00 |
| Broiled Yellowtail Collar | $16.00 |
| Fresh Lobster with Wasabi Pepper Sauce | $16.00 |
| Rock Shrimp or Scallops on Lime Stone Lettuce | $16.00 |
| Tora Rosa with Spicy Miso | $16.00 |
| Sea Urchin Tempura | $16.00 |
| Asparagus with Egg Sauce | $16.00 |
| Mushroom Salad | $16.00 |
| New Zealand Mussels | $16.00 |
| Tuna Tempura Roll | $16.00 |
| Sea Urchin in Spinach | $16.00 |
| Matsuhisha Shrimp and Caviar | $16.00 |
| Baby Abalone with Garlic Sauce | $16.00 |
| Rock Shrimp Tempura Ponzu and Chili Pepper or Creamy Sauce | $16.00 |
| Anti-Cucho Peruvian Style Spicy Sskewers | $16.00 |
| Shrimp and Lobster with Spicy Lemon Sauce | $16.00 |
| Squid Pasta with Garlic Sauce | $16.00 |
| Spicy Sour Shrimp | $16.00 |
| Eggplant with Miso | $16.00 |
| Chilean Sea Bass with Black Bean Sauce | $16.00 |
| Artic Charr with Crispy Baby Spinach | $16.00 |
| Broiled Black Cod with Miso | $16.00 |
| Broiled Yellowtail Collar | $16.00 |
| Fresh Lobster with Wasabi Pepper Sauce | $16.00 |
| Filet of Salmon with Teriyaki or Anti-Cucho Sauce | $26.00 |
| Scallops with spicy garlic or pepper sauce | $26.00 |
| Chicken Teriyaki or Pepper Sauce | $26.00 |
| Tenderloin of Beef Teriyaki or Pepper Sauce | $26.00 |
| Tempura Dinner | $26.00 |
| Sashimi Dinner | $26.00 |
| Sushi Dinner | $26.00 |
| Filet of Salmon with Teriyaki or Anti-Cucho Sauce | $26.00 |
| Scallops with spicy garlic or pepper sauce | $26.00 |
| Chicken Teriyaki or Pepper Sauce | $26.00 |
| Tenderloin of Beef Teriyaki or Pepper Sauce | $26.00 |
| Tempura Dinner | $26.00 |
| Sashimi Dinner | $26.00 |
| Sushi Dinner | $26.00 |
User reviews
Still the hottest spot in SoBe
Reviewed on Thursday, 24 April 2008
Everytime I am down in South Beach, which used to be every weekend, I have to go to Nobu. Not only is the atmosphere the best on the beach, the food and people watching are amazing. This is still, after several years, the place to be. After dinner, make sure you head to the Shore Club where the party continues till the sun comes up.
Tell us some details
What I Ate: Sushi, Spicy Yellowtail
Report this review
Coolest Restaurant in America
Reviewed on Monday, 02 July 2007
the perfect combination for a saturday night dinner in miami...unbelievable food, great drinks, and a great scene. The yellowtail jalapeno sashimi is perhaps the best dish in america!
Tell us some details
What I Ate: yellowtail with jalapeno, rock shrimp tempura, miso cod
Report this review












