Asia De Cuba
237 Madison Ave,
New York
NY
10016
TEL: 212-726-7755
Hours
Lunch: Mon-Fri 12pm to 3pm, Dinner: Mon-Wed 5:30pm to 11pm, Thu-Sat 5:30pm to 12am, Sun 5:30pm to 10:30pmServing
Lunch,DinnerPayment
VISA,MasterCard,Discover,Amex
Ratings
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Cuisine
Asian,Latin American| Coconut Conch Ceviche yuzu, lime & tomatillo | $19.00 |
| Thai Beef Salad seared carpaccio of spicy thai beef with avocado, shredded coconut, orange segments & asian greens hot & ousr dressing | $19.00 |
| Beef Dumplings Two Ways crispy with sugar cane & plum sauce. steamed with coconut rice & mango ponzu | $19.00 |
| Lemongrass Skewered Chicken coconut thai chili marinade, grilled pineapple & lychee | $18.00 |
| Crab Croquetas jicama, mango, green apple & mirin infused slaw, roasted red pepper remoulade, chili ponzu dipping sauce | $24.00 |
| Asian Pesto Grilled Shrimp wok charred tropical fruit, crisp lotus root chips | $26.00 |
| Oxtail Spring Roll siracha ketchup & black bean, cucumber & tomato relish | $18.00 |
| Calamari Salad Asia de Cuba cispy calamari with chayote, hearts of palm, banana, cashews, chicory & radicchio sesame orange dressing | $19.00 |
| Calabaza & Tofu Dumplings (steamed or fried) star anise-roasted tomato sauce, honey toasted pepitas & watercress salad | $18.00 |
| Ropa Vieja of Duck napa cabbage, calabaza & plum sauce | $19.00 |
| Lobster Potstickers vanilla bean spiced rhum & lobster coral sauces, roasted sprout salad | $26.00 |
| Tunapica tuna tartare picadillo style with spanish olives, black currants, almonds & coconut, soy-lime vinaigrette & wonton crisps | $19.00 |
| Grilled Chipotle Glazed Strip Steak gingered chickpea fries & calabaza melon slaw | $38.00 |
| Char Sui Beef Short Ribs congre tostones, chili orange mojo | $35.00 |
| Palomillo of marinated Lamb pan seared with sofrito of stir-fried peppers, onions, and Japanese eggplant, watercress salad with orange oil | $32.00 |
| Tofu Tasting honey soy glazed tofu, pan seared tofu with a chickpea tomato salad, and steamed tofu with truffled mesclun greens | $23.00 |
| Lobster Mai Tai rhum, coconut, red curry & wok crispy boniato | $59.00 |
| Roasted Lime & Garlic Duck braised baby bok choy, roasted garlic, lime segments | $32.00 |
| Honey-Rhum Glazed Pot Roast of Pork sauteed shanghai bok choy, fried plantains & enoki mushrooms | $30.00 |
| Miso Cured Black Cod Cuban black bean & edamame salad, tempura shisito peppers | $32.00 |
| Pan Seared Ahi Tuna served rare with crunchy wasabi mashed potatoes & chimichurri sauce | $36.00 |
| Cuban Spiced Chicken Thai coconut sticky rice & avocado fruit salsa, tamarind sauce | $29.00 |
| Grilled BBQ Salmon Asian rellenos, avocado wasabi crema, boniato crisps | $30.00 |
| Hunan Whole Wok Crispy Fish stuffed with crab escabeche, red pepper sauce | $38.00 |
| Pan Seared Black Bass chilled Asian spiced watermelon & cucumber gazpacho | $30.00 |
| Panko Crusted Crispy Plantains | $8.00 |
| Lobster Boniato Mash | $13.00 |
| Cuban Black Beans | $8.00 |
| Wokked Chinese Long Beans with Chicharones | $9.00 |
| Thai Coconut Sticky Rice | $9.00 |
| Plantain Fried Rice with Avocado Salad | $9.00 |
| Wok Sauteed or Bamboo Steamed Asian & Caribbean Vegetables | $9.00 |
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