La Bourse
Featured
120 South 17th Street,
Philadelphia
PA
19103
TEL: 215-569-8300
Serving
Lunch,Dinner,Late-NightPayment
Cash,VISA,MasterCard,Discover,Amex,Debit Card
Ratings
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Features
Hip Bar Scene,Date Place,Tasty Dessert,Trendy,Late Night,Specialty DrinksCuisine
American,Bar Food,Bistro,French,Nightlife,Sandwiches,Soups,Wine BarAt Sofitel, we have transformed conviviality and comfort into an art form. Our restaurants and bars provide the perfect setting for relaxing and socializing and offer refined French cuisine with the latest in fusion dishes from around the world.Take a moment to relax at La Bourse, a lobby bar of singular chic. Dramatic floor-to-ceiling windows and personal ambiance makes it one of the best bar scenes in center city.
Every Wednesday La Bourse hosts a DJ night from 5-11
On the first Wednesday of every month join La Bourse for a fashion show presented by Fashion Voyage featuring some of Philly's most acclaimed home-grown designers. Supported by music from DJ Venus 7, it is the way to spend your midweek evening.
Come celebrate Bastille Day at La Bourse!
On July 14th the Moulin Rouge moves to Philly via the Sofitel.
Enjoy a Crepe Tasting on 17th St. from 3-5. Crepes are $2.00 a piece, prepared Au Sucre or A La Suzette.
From 5pm, Feux D'Artifice in Chez Colette features a four-course meal for $38 per person
From 5-7pm, let us entertain you at our Bastille Day Happy Hour featuring Moulin Rouge and Festive Music. $29 per person gets you unlimited French red and white wines, and a buffet of French cheese & breads
Call 215.564.7831 for Reservations
sofitel.com| Hummus Marinated artichokes, kalamata olives, and feta cheese served with pita bread | $11.00 |
| Pigs in a blanket 3 ways Ketchup, barbecue sauce and whole grain mustard | $7.00 |
| Lightly fried calamari rings Malt vinegar mayonnaise | $11.00 |
| Buffalo chicken wings Served with blue cheese dressing | $12.00 |
| Spicy meatball Martini | $7.00 |
| Pommes frites Served with Gorgonzola dipping sauce or Malt vinegar mayonnaise | $7.00 |
| Salmon rillette prepared with steamed salmon, Dijon mustard and yogurt, served with grilled baguette | $7.00 |
| Brie and chicken quesadillas Pepper and onion compote | $8.00 |
| Traditional French onion soup Gratinéed with Gruyère | $7.00 |
| Nicoise salad fresh tuna, green beans, potatoes, tomatoes, Peppers, hard boiled egg and anchovies | $15.00 |
| Crab and avocado salad mixed green, tomato | $15.00 |
| Caesar salad Romaine hearts and fresh Parmesan cheese | $9.00 |
| Pizza Choice of four cheeses or pepperoni | $14.00 |
| Asian tuna tartare Fresh Ahi tuna, sesame crisp and wasabi soy sauce | $14.00 |
| Seared Lancaster chicken breast carrot Parmentier | $18.00 |
| La Bourse steak frites with Maitre d'hotel butter, French fries | $18.00 |
| Artichokes and goat cheese ravioli spinach cream sauce | $14.00 |
| Sea food mixed grill scallop, Ahin tuna, salmon and shrimp | $18.00 |
| Cheeses Piedmont, Constant Bliss, St Maure, cherry jam | $15.00 |
| Super Lump crab cake sandwich lemon caper remoulade served with French fries and mixed greens | $20.00 |
| Angus Burger (w/ French fries) Cheddar, sweet Coppa ham, Roman roll | $15.00 |
| Panini (w/ French fries) eggplant, caramelized onions, zucchini, goat cheese | $0.00 |
| Profiteroles cream puffs filled with ice cream, warm Chocolate sauce and grilled almonds | $7.00 |
| Lemon meringue tart: lemon curd baked, Swiss meringue | $6.00 |
| Raspberry Millefeuille puffpastry and raspberry mousse | $6.00 |
| Sorbet Lemoncello, green apple and raspberry flavours | $7.00 |
| Apple tart Served with vanilla ice cream | $7.00 |
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